Tuesday, 24 February 2015

Slow Cooker Rice Pudding




 This is my only pudding so far that I have made in the slow cooker and it smells and tastes divine. I normally buy the tins for the kids for a quick pudding but they have enjoyed this one so more. 
 
 

Ingredients 

250ml of Pudding rice 
2 pints of milk ( I used skimmed milk) 
2 tablespoons of sugar ( I used brown sugar) 
Tablespoon of butter 
Tablespoon of vanilla essence 


Add all the ingredients in the slow cooker, give it  a mix round, leave on low for around 3/3.5 hours. Give in a quick stir every 30/40 minutes.
 

 
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6 comments:

  1. I LOVE rice pudding and never knew you could do it in the slow cooker. Thanks for sharing, definitely going to try this x

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    Replies
    1. So easy to do and it tastes better than the tins.

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  2. I'd never have thought of making this in a slow cooker. Yum. I will try this! #TasyTuesday

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  3. Love rice pudding so much and now need a bowl! Thanks for linking up to #tastytuesdays x

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    Replies
    1. The kids keep asking for it now lol

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