Monday, 9 September 2013

Super Simple Rocky Road Slices


A simple recipe for delicious rocky road slices.

135g butter
2-3 tsps of golden syrup
200g milk chocolate 
200g digestive plain biscuits 
100g  mini marshmallow

Makes  about 12 slices 

Put the biscuits in a freezer bag & use roiling pin to crush until they are in small pieces. 

Melt butter, golden syrup and chocolate in a saucepan on a low heat. Add in biscuits and marshmallows and stir.

Pour mixture into a square tin, lined with greaseproof paper. 

Place in fridge and leave to set for about 2/3 hours. When ready cut into slices and serve.



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